Latest News from McDonald’s of San Diego County
All News & Updates
- 1/24/2012 - McDonald’s® Introduces New Chicken McBites® in San Diego County Restaurants
- 1/18/2012 - Five San Diego County Student-Athletes Nominated For 2012 McDonald’s All American® High School Basketball Games
- 1/2/2012 - San Diego McDonald’s® Introduces a Whole Lotta Wholesome with new Apple Cinnamon Walnut Oatmeal
- 11/21/2011 - Handcrafted Holiday Beverages At McDonald’s
- 10/18/2011 - Legendary McRib® Sandwich Is Back At San Diego County McDonald’s®
- 9/16/2011 - San Diego McDonald’s® Introduces New Automatic Offering of Fruit in Every Happy Meal®
- 7/25/2011 - ‘Ronald McDonald® Celebrates Back-to-School Season With Free Reading Program for San Diego Children
- 7/12/2011 - ‘Voice of McDonald’s’ Worldwide Singing Contest Holds Casting Call in San Diego
- 6/28/2011 - Bold Burst Of Summer Fruit Joins McCafé® Beverage Line With Mango Pineapple Real Fruit Smoothies At McDonald’s®
- 5/25/2011 - Many San Diego McDonald’s® Now Open 24 Hours A Day
- 5/18/2011 - Ten Local Students Receive Scholarships Toward A College Education From McDonalds®
- 5/3/2011 - Receive Discount on SeaWorld® Admission With Coupon From San Diego County McDonald’s McDonald’s®
- 4/11/2011 - McDonald’s® Introduces New McCafé Frozen Strawberry Lemonade With A Text-To-Donate Campaign To Benefit Local Charity
- 2/22/2011 - McDonald’s® Adds Shakes to McCafé Beverage Line
- 1/24/2011 - McDonald’s® Offering $20,000 In Scholarships To Local Hispanic High School Students
- 1/3/2011 - McDonald’s Introduces New Fruit & Maple Oatmeal
- 11/2/2010 - San Diego McDonald’s Adds Two Bold New McChicken Sandwich Flavors
- 7/6/2010 - McDonald’s® Introduces Real Fruit Smoothies to its Successful Line of McCafé® Beverages
- 5/25/2010 - Ten Local Students Receive HACER Scholarship
- 5/17/2010 - San Diego McDonald’s® Restaurants Offer Exclusive Savings For SeaWorld Admission
- 3/5/2010 - San Diego McDonald’s® Restaurants Expand Successful McCafé® Beverage Line With Debut Of Frappés
- 1/25/2010 - Get Ahead with the RMHC/HACER Scholarship Program
- 5/28/2009 - McDonald's® Awards $25,000 in Scholarships to Local Hispanic High School Seniors
- 10/6/2008 - McDonald's Expands Premium Coffee Offerings in San Diego
- 6/3/2008 - McDonald's Awards $80,000 in Scholarships to Local Hispanic High School Seniors
- 2/20/2008 - McDonald's Introduces Premium Roast Iced Coffee
- 11/27/2007 - Introduction of McDonald's New McSkillet Burrtio Marks 30 Years of Breakfast Under 'The Golden Arches'
- 7/1/2007 - Local McDonald's Owner/Operators Pledge $2 Million to Help Build a New Ronald McDonald House
- 2/21/2007 - McDonald's Introduces its First Big Angus Burger
- 1/23/2007 - McDonald's Snack Wrap Line Expands to Include Two New Flavors - and a Grilled Chicken Option
McDonald's Introduces its First Big Angus Burger
SAN DIEGO – February 21, 2007 – San Diegans looking for a big, 100-precent Angus beef burger can now stop by their local McDonald's to fulfill their cravings, with the launch of McDonald's new Angus Third Pounders.
The Angus Third Pounder comes in three varieties, the Angus Deluxe, Angus with Cheese and Angus Swiss with Mushrooms. Each is made with a one-third pound, 100-percent Angus beef patty on a bakery-style sesame seed roll. Ingredients include fresh leaf lettuce, red onion rings, fresh tomatoes, sauteed mushrooms and natural Swiss cheese.
"We're very excited for our customers to finally try the Angus Third Pounder because a great, big burger is something that they have been wanting for a long time," said Philip Palumbo, president, McDonald's Owner/Operator's Association of San Diego. "The new burger will come with only the freshest ingredients and the quality that San Diegans have come to expect from McDonald's restaurants."
The new Angus Third Pounders are available at San Diego McDonald's restaurants starting Feb. 26 for a recommended price of $3.99 each. Consumers can sample the burgers for free at San Diego-area restaurants from March 8-11.
McDonald's USA, LLC is the leading foodservice provider in the United States, serving a variety of wholesome foods made from quality ingredients to millions of customers every day. More than 90 percent of McDonald's San Diego restaurants are independently owned and operated by local franchisees. For more information about San Diego McDonald's, visit www.sdmcdonalds.com.
